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Ziangs: Chinese takeaway Beef Chop Suey

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3y May 3, 2018
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Buy me and my mum a drink if you like? or even better, if your budget could stretch, South Korean? Our paypal is info@ziangsattheoldechapel.com

Check out our merchandise for sale: https://teespring.com/stores/chin-and-choo

We now have a small selection of products to buy that the takeaways use, visit our online shop, link here, https://www.ziangsworkshop.com/online-store
If the online store takes off we will be able to do videos full time as we would stop cooking and do this instead.

Here's a classic, Chop Suey is on every Chinese takeaway menu, its basically just a stir fry, you can use any vegetables you wish, i'd say peppers might be a bit strong flavored, but each to there own, there is no set way at all to make this dish. Its just what ever you want really.

We will be doing some more taste test as requested, not sure what next, might do a shop around this time to get as many sauces as we can.

Here are links to products we recommend and that we use in our videos
Amazon Affiliates
Wok, good all round non-stick: https://amzn.to/2AYRo5Y
Pre-Seasoned Cast Iron wok: https://amzn.to/2HtsgtU
High end wok we use at home: https://amzn.to/2WaLWG7
Kind of wok that a takeaway would use flat base: https://amzn.to/2AXT3Jc
Kind of wok that a takeaway would use round base (this is what most takeaways use): https://amzn.to/2RZqBQY
Best kind of cooking utensil for use with non-stick woks: https://amzn.to/2CAnbtZ
Best kind of cooking utensils for use with an iron woks (used in takeaways): https://amzn.to/2CB5SZP
Small clever (we use a lot): https://amzn.to/2CKz5BV
Large meat clever (the ones all takeaways use): https://amzn.to/2CyCDHc
Meat clever we love (personal use): https://amzn.to11/2CDX31h
Heavy duty wood chopping board: https://amzn.to/2ASUV5J
Small rice cooker 0.8 litres: https://amzn.to/2AVv5OG
1.8L Rice cooker (if your serious about Oriental cooking a rice cooker is a must): https://amzn.to/2HxTe3M
Non-stick sauce pot for making pastes: https://amzn.to/2HxTrUC
Pot for making batches for sauces: https://amzn.to/2AXYCr8
Plastic takeaway containers so you can pot them up like a real takeaway: https://amzn.to/2W5tsqA
Foil takeaway containers so you can pot them up like a real takeaway: https://amzn.to/2U8mQpt
Bamboo handle spider skimmer for taking things out of hot water or oil: https://amzn.to/2DrTeOA
Laser Thermometer: https://amzn.to/2CEl48H

About Ziang's Food Workshop

We show you guys how to make real takeaway food by people who do it for a living!


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