This is has many names and is done many different ways, in some place they will only have, peaking sauce on the menu, others will have all 4, in a takeaway where on will have peaking sauce and Capital sauce, in another they will have the same, but both sauces have the names reversed. Chinese takeaway cooking with dishes that have many ingredients can vary hugely from [place to place, even in a small town, let alone regionally. This is just the most likely version you'll see. Howeve like we always say we plan to do all main variations of each recipe eventually.
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Here are links to products we recommend and that we use in our videos
Induction wok hob: https://amzn.to/2MvmdrO
Tempature probe: https://amzn.to/3fbgwcJ
Wok, good all round non-stick: https://amzn.to/2AYRo5Y
Pre-Seasoned Cast Iron wok: https://amzn.to/2HtsgtU
High end wok we use at home: https://amzn.to/2WaLWG7
Kind of wok that a takeaway would use flat base: https://amzn.to/2AXT3Jc
Kind of wok that a takeaway would use round base (this is what most takeaways use):
Best kind of cooking utensil for use with non-stick woks: https://amzn.to/2CAnbtZ
Best kind of cooking utensils for use with an iron woks (used in takeaways):
Small clever (we use a lot): https://amzn.to/2CKz5BV
Large meat clever (the ones all takeaways use): https://amzn.to/2CyCDHc
Meat clever we love (personal use): https://amzn.to11/2CDX31h
Heavy duty wood chopping board: https://amzn.to/2ASUV5J
Small rice cooker 0.8 litres: https://amzn.to/2AVv5OG
1.8L Rice cooker (if your serious about Oriental cooking a rice cooker is a must):
Non-stick sauce pot for making pastes: https://amzn.to/2HxTrUC
Pot for making batches for sauces: https://amzn.to/2AXYCr8
Plastic takeaway containers so you can pot them up like a real takeaway: https://amzn.to/2W5tsqA
Foil takeaway containers so you can pot them up like a real takeaway: https://amzn.to/2U8mQpt
Bamboo handle spider skimmer for taking things out of hot water or oil: https://amzn.to/2DrTeOA
Laser Thermometer: https://amzn.to/2CEl48H
We show you guys how to make real takeaway food by people who do it for a living!